Experience The Magic of FIRE

Celebrating since 1981 as the first American made, state-of-the-art, premier line of commercial and residential "Wood-Gas-Infrared Fired" cooking equipment.

 Now I am retired to my new "Consulting Venture" with "The Magic Of Fire" combining old-world cooking tradition with new-world technology.

Training New Pizzaioli


Neapolitan and USA Style Dough and Sauce Formulations

"I Have Yeast, and Will Travel to Your Location, Domestic and International"